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Demonstration and Evaluation of Lohmann Brown Chicken Breed Under Small Scale Farmers Condition at Hawassa Zuria Woreda Sidama Region

Received: 23 September 2021     Accepted: 28 October 2021     Published: 10 November 2021
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Abstract

The study was conducted at Threekebeles namely Tenkaka, Umbulowacho and Kajima kebele in Hawassa Zuria woreda, Sidama Regional state, Ethiopia with the objective of to increase improved poultry breeds option to resource small scale farmers’ condition in the region by demonstration and evaluating production performance of Lohman Layers breed. Thirty (30) Participant farmers were selected purposively from three kebeles (10 farmers from each kebele) on the basis of willingness to construct poultry house; to cover all the associated package costs and record the required data. Under each household 30 pullets of Lohmann brown chicken were distributed that purchased from Debre Zeyt poultry Multiplication and Dissemination center. Before the distribution of pullets training was given for those farmers about general management and husbandry of breeds essential data like body weight at monthly basis, mortality and cause of mortality, age at the start of egg lay, body weight at the start of egg lay, weight of egg at the egg lay start has been collected and spread out on the Microsoft office excel 2007. SPSS (version 20.0) was used to analyze data. The survivability of chickens under farmer’s level averagely 89.3% up to the age of 22th week or on set of egg lay observed. On averagely 2.8% mortality rate was occurred at 12th and the main causes of mortality was the disease and predatory. Generally 10.7% mortality rate or 89.3% survival rate was observed in this study. The average weight gain also recorded using sensitive balance to evaluate growth performance. As a result, there was increasing trend of weight gain starting from initial to onset of egg production. So, maximum average body weight gain of Lohmann brown chickens was 1.32 kg at 22nd week. Similarly, average egg weight has been increased averagely 54.1 gm around 22nd week of age. Finally, the Lohmann Brown chickens in all aspects of production and productivity were feasible to enhance family nutrition and income generating aspects, as a result has indicated on this study at Hawassa Zuria Woreda or mid land area and the same investigation should be done in other ecologies specially high and low lands of the region.

Published in American Journal of BioScience (Volume 9, Issue 6)
DOI 10.11648/j.ajbio.20210906.12
Page(s) 180-184
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2021. Published by Science Publishing Group

Keywords

Lohmann, Brown, Tenkaka, Umbulowacho, Kajima, Hawassa Zuria

References
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[9] Hailemariam T, Legesse D, Alemu Y, Nigussie D (2006) Adopting poultry breeds in the highlands of Ethiopia. Ethiopian Institute of Agricultural Research.
[10] Halima H (2007) Phenotypic and genetic characterization of indigenous chicken populations in northwest Ethiopia. Faculty of Natural and Agricultural Sciences Department of Animal Wildlife and Grassland Sciences University of the Free State Bloemfontein South Africa.
[11] Kitalyi AJ (1998) Village chicken production systems in rural Africa: household and food security and gender issues. FAO Animal Production and Health Paper 142 Rome Italy.
[12] Kondombo SR. 2005. Improvement of village chicken production in a mixed (chicken–ram) farming system in Burkina Faso. PhD thesis. Wageningen Institute of Animal Sciences, Animal Nutrition Group, Wageningen University, The Netherlands. 208 pp.
[13] Matiwos Habte, Selamawit Debele (2014). On-station and on-farm comparative performance evaluation of hay box chick brooder at Dilla University and Amaro Woreda, Snnprs of Ethiopia. American Journal of Research Communication, 2014, 2 (8): www.usajournals.com, ISSN: 2325-4.
[14] Nigussie, D., Alemu, Y., Tadelle, D. and Samuel, W. H. 2003. On-station and on-farm evaluation of the ‘hay-Box chick brooder’ using different insulation materials at Debre Zeit Agricultural Research Center and Denbi village, Ada’a Wereda. In: Proceedings of the 10th annual conference of the Ethiopian Society of Animal Production (ESAP), August 21–23, held in Addis Ababa, Ethiopia. Pp. 211–216.
[15] Nthimoin, A. M., 2004. The phenotypic characterization of native Lesotho chickens. PhD Dissertation.
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[17] Salo S, Tadesse G, Hilemeskel D (2016) Village Chicken Production System and Constraints in Lemo District Hadiya Zone Ethiopia. Poult Fish WildlSciuppliers are necessary to overcome the challenges.
[18] Samson Leta, Endalew Bekana and Tesfa Geleta, 2013. Production Performance of Fayoumi Chicken Breed Under Backyard Management Condition in Mid Rift Valley of Ethiopia. Herald Journal of Agriculture and Food Science Research Vol. 2 (1), pp. 078 - 081 January, 2013 Available online http://www.heraldjournals.org/hjafsr/archive.htm
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Cite This Article
  • APA Style

    Sidirak Sintayehu, Bangu Bekele, Fasili Nigatu. (2021). Demonstration and Evaluation of Lohmann Brown Chicken Breed Under Small Scale Farmers Condition at Hawassa Zuria Woreda Sidama Region. American Journal of BioScience, 9(6), 180-184. https://doi.org/10.11648/j.ajbio.20210906.12

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    ACS Style

    Sidirak Sintayehu; Bangu Bekele; Fasili Nigatu. Demonstration and Evaluation of Lohmann Brown Chicken Breed Under Small Scale Farmers Condition at Hawassa Zuria Woreda Sidama Region. Am. J. BioScience 2021, 9(6), 180-184. doi: 10.11648/j.ajbio.20210906.12

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    AMA Style

    Sidirak Sintayehu, Bangu Bekele, Fasili Nigatu. Demonstration and Evaluation of Lohmann Brown Chicken Breed Under Small Scale Farmers Condition at Hawassa Zuria Woreda Sidama Region. Am J BioScience. 2021;9(6):180-184. doi: 10.11648/j.ajbio.20210906.12

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  • @article{10.11648/j.ajbio.20210906.12,
      author = {Sidirak Sintayehu and Bangu Bekele and Fasili Nigatu},
      title = {Demonstration and Evaluation of Lohmann Brown Chicken Breed Under Small Scale Farmers Condition at Hawassa Zuria Woreda Sidama Region},
      journal = {American Journal of BioScience},
      volume = {9},
      number = {6},
      pages = {180-184},
      doi = {10.11648/j.ajbio.20210906.12},
      url = {https://doi.org/10.11648/j.ajbio.20210906.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajbio.20210906.12},
      abstract = {The study was conducted at Threekebeles namely Tenkaka, Umbulowacho and Kajima kebele in Hawassa Zuria woreda, Sidama Regional state, Ethiopia with the objective of to increase improved poultry breeds option to resource small scale farmers’ condition in the region by demonstration and evaluating production performance of Lohman Layers breed. Thirty (30) Participant farmers were selected purposively from three kebeles (10 farmers from each kebele) on the basis of willingness to construct poultry house; to cover all the associated package costs and record the required data. Under each household 30 pullets of Lohmann brown chicken were distributed that purchased from Debre Zeyt poultry Multiplication and Dissemination center. Before the distribution of pullets training was given for those farmers about general management and husbandry of breeds essential data like body weight at monthly basis, mortality and cause of mortality, age at the start of egg lay, body weight at the start of egg lay, weight of egg at the egg lay start has been collected and spread out on the Microsoft office excel 2007. SPSS (version 20.0) was used to analyze data. The survivability of chickens under farmer’s level averagely 89.3% up to the age of 22th week or on set of egg lay observed. On averagely 2.8% mortality rate was occurred at 12th and the main causes of mortality was the disease and predatory. Generally 10.7% mortality rate or 89.3% survival rate was observed in this study. The average weight gain also recorded using sensitive balance to evaluate growth performance. As a result, there was increasing trend of weight gain starting from initial to onset of egg production. So, maximum average body weight gain of Lohmann brown chickens was 1.32 kg at 22nd week. Similarly, average egg weight has been increased averagely 54.1 gm around 22nd week of age. Finally, the Lohmann Brown chickens in all aspects of production and productivity were feasible to enhance family nutrition and income generating aspects, as a result has indicated on this study at Hawassa Zuria Woreda or mid land area and the same investigation should be done in other ecologies specially high and low lands of the region.},
     year = {2021}
    }
    

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  • TY  - JOUR
    T1  - Demonstration and Evaluation of Lohmann Brown Chicken Breed Under Small Scale Farmers Condition at Hawassa Zuria Woreda Sidama Region
    AU  - Sidirak Sintayehu
    AU  - Bangu Bekele
    AU  - Fasili Nigatu
    Y1  - 2021/11/10
    PY  - 2021
    N1  - https://doi.org/10.11648/j.ajbio.20210906.12
    DO  - 10.11648/j.ajbio.20210906.12
    T2  - American Journal of BioScience
    JF  - American Journal of BioScience
    JO  - American Journal of BioScience
    SP  - 180
    EP  - 184
    PB  - Science Publishing Group
    SN  - 2330-0167
    UR  - https://doi.org/10.11648/j.ajbio.20210906.12
    AB  - The study was conducted at Threekebeles namely Tenkaka, Umbulowacho and Kajima kebele in Hawassa Zuria woreda, Sidama Regional state, Ethiopia with the objective of to increase improved poultry breeds option to resource small scale farmers’ condition in the region by demonstration and evaluating production performance of Lohman Layers breed. Thirty (30) Participant farmers were selected purposively from three kebeles (10 farmers from each kebele) on the basis of willingness to construct poultry house; to cover all the associated package costs and record the required data. Under each household 30 pullets of Lohmann brown chicken were distributed that purchased from Debre Zeyt poultry Multiplication and Dissemination center. Before the distribution of pullets training was given for those farmers about general management and husbandry of breeds essential data like body weight at monthly basis, mortality and cause of mortality, age at the start of egg lay, body weight at the start of egg lay, weight of egg at the egg lay start has been collected and spread out on the Microsoft office excel 2007. SPSS (version 20.0) was used to analyze data. The survivability of chickens under farmer’s level averagely 89.3% up to the age of 22th week or on set of egg lay observed. On averagely 2.8% mortality rate was occurred at 12th and the main causes of mortality was the disease and predatory. Generally 10.7% mortality rate or 89.3% survival rate was observed in this study. The average weight gain also recorded using sensitive balance to evaluate growth performance. As a result, there was increasing trend of weight gain starting from initial to onset of egg production. So, maximum average body weight gain of Lohmann brown chickens was 1.32 kg at 22nd week. Similarly, average egg weight has been increased averagely 54.1 gm around 22nd week of age. Finally, the Lohmann Brown chickens in all aspects of production and productivity were feasible to enhance family nutrition and income generating aspects, as a result has indicated on this study at Hawassa Zuria Woreda or mid land area and the same investigation should be done in other ecologies specially high and low lands of the region.
    VL  - 9
    IS  - 6
    ER  - 

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Author Information
  • Animal Research Directory, South Agricultural Research Institute, Hawassa Agricultural Research Center, Hawassa, Ethiopia

  • Animal Research Directory, South Agricultural Research Institute, Hawassa Agricultural Research Center, Hawassa, Ethiopia

  • Animal Research Directory, South Agricultural Research Institute, Hawassa, Ethiopia

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